If you're planning a trip to Japan in April, do yourself a favor and put Tottori on your list! Most tourists race to the usual cherry blossom hotspots, but guess what? Tottori’s sakura are just as stunning — and way less crowded. Plus, this little-known gem serves up some of the freshest seafood and mouthwatering Wagyu beef you'll find anywhere in Japan, and at prices that'll make your wallet (and stomach) very happy.